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Tag: Matcha

Name: Snow SkinMooncake with Cream Cheese Custard Filling 冰皮月饼
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 4
Cuisine: Asian
Ingredients: For the filling:; Cream Cheese: 1/3 cup; Condensed Milk: 1 tbsp; Egg: 1 Large; Tapioca Starch: 1 tbsp; Coconut Oil: 1 tbsp; For the skin:; Glutinous Rice Flour: 1 1/2 tbsp; Rice Flour: 1 1/2 tbsp; Tapioca Starch: 1 tbsp (or Corn Starch); Powdered Sugar: 1 1/2 tbsp; Milk: 1/4 cup; Condensed Milk: 1/2 tbsp; Coconut oil: 1/2 tbsp; Matcha Powder: Pinch

Asian

Snow Skin Mooncake with Cream Cheese Custard Filling 冰皮月饼

February 5, 2023

This snow skin mooncake is the modern style, and does not need baking. The traditional mooncakes are baked. This post ...

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Tag: Matcha

Snow Skin Mooncake with Cream Cheese Custard Filling 冰皮月饼

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