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Tag: Mushroom

Name: Ground Beef Pasta
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Cuisine: Italian
Ingredients: Ground Beef: 3/4 cup; Dry Pasta: 1 1/2 cup; Parmesan Cheese: 1/4 cup; Mushroom: 1.5 lb (about 2 1/2 cup chopped); Onion: Half (about 1/2 cup chopped); Cream: 1/2 cup; Oil: 2 tbsp; Vodka: 1 tbsp (optional); All Purpose Flour: 1 tbsp; Parsley: 1 tbsp finely chopped; Thyme: 1tsp; Paprika: 1 tsp; Onion Powder: 2 tsp; Seasoning Salt: 1 tsp; Salt: Pinch; Pepper: Pinch

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