Tomato and egg are one of the perfect matches. There are many tomato and egg dishes in Chinese cooking. The...
Read moreDetailsA fan of K-Drama? I love the spicy Korean rice cakes they always shown in the K-Drama, and had plenty...
Read moreDetailsButter cookies is my all time favourite cookies to make at home. It is the simplest cookie you can make...
Read moreDetailsThis classic mooncakes with red bean filling recipe is a softer milky style. It is less sugary, and in a...
Read moreDetailsThe Soup Dumplings, Xiaolongbao was originated in Southern China in Song Dynasty. It used to be called Soup Bao. Because...
Read moreDetailsI remember I use to have milk bread rolls and a glass of milk for breakfast when I was in...
Read moreDetailsGrowing up, we always have dumplings at home, for family gathering, festivals, or just a cozy night dinner. We always...
Read moreDetailsChinese beef dumplings are one of the most popular dumplings in China. It is tender, juicy, and super delicous. Beef...
Read moreDetailsThis snow skin mooncake is the modern style, and does not need baking. The traditional mooncakes are baked. This post...
Read moreDetailsCoconut Jelly is originally from South Asia, and it is a popular snack since the 80's. Kids loves it. I...
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